Jessica
Hospitality, Food & Beverage
"Life should not only be lived, it should celebrated." By Osho
I met Jessica when I was exploring unique restaurants and discovered "Reveri" in the heart of Sheung Wan. The venue is quite discreet and turned out to be a hidden gem.
Jessica is from Indonesia and met her hubby who is from Hong Kong when they were interning in a hotel in Australia. Subsequently, they both decided to build their nest in Hong Kong and founded Reveri.
Jessica has a personable character and has all the right ingredients for hospitality business. She and her hubby John both pursued their passion to present the world with great service and good food and I wish them all the best.
Welcome on board Jessica and for those who are interested for a yummy meal, please refer to our website www.skyglobal.associates for catering options and to book your table at Reveri for 10% discount.
Jessica's Bio:
- Raised in Indonesia
- Studied at Sydney's Blue Mountains Int'L Hotel Management School
- Worked at leading franchises in Australia's metropolitan cities such as Sheraton on the Park Sydney as well as The Stars Casino and hotels Sydney and the Melbourne Convention Centre.
- Worked at top F & B establishments such as Zuma HK, Wolfgang Steak House, Ando and Ryota Kappou Modern.
- Passionate in interacting with people from all walks of life and the hospitality business.

